Me vs. The Convection Oven Round 2

So I decided to give the convection oven another shot this weekend taking the tips I acquired last week into consideration and I had much better results.

Check out the puff on these snickerdoodles:

And these sugar cookies:

The only problem is that our oven has decided it doesn’t want to maintain temperature (translation: the oven is telling me it is 350 degrees but it is really 284 degrees) no matter if I use convection or radiant heat.  I told you it's a love-hate relationship.  So we have a repairman coming out to look at it the week after Christmas.  Nothing is ever easy.

Some of my cookies may not be award-winning due to glitch but I have learned that my audience isn't too particular as long as there is a lot sugar involved.